Air Fryer Parmesan Sweet Potatoes
Crispy air-fried sweet potato cubes tossed with butter and Parmesan cheese. A quick and easy side dish ready in just 20 minutes with perfectly caramelized edges.
20 mins
20 mins
Ingredients
Equipment Needed
- air fryer
Ingredients
Equipment Needed
- air fryer
Instructions
- 1
Preheat air fryer
Preheat the air fryer to 400°F.
- 2
Season potatoes
Place the cubed potatoes in a bowl. Pour over the melted butter, most of the Parmesan cheese (reserving a little to sprinkle on before serving), salt, pepper, and garlic (if using). Stir to coat.
- 3
Add to air fryer
Add the seasoned sweet potatoes to the air fryer basket.
- 4
Cook
Cook for 20 minutes. Shake the basket once halfway through to ensure even cooking.
- 5
Serve
Serve with remaining shredded Parmesan sprinkled on top.
Cook's Notes
In the air fryer, each cube of potato crisps up nicely on the outside, while the inside becomes so soft and sweet. The savory flavor of the butter and Parmesan cheese offsets the sweetness, making them irresistible little morsels.
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